![]() The prices were obtained from each brand's website. Finally, we ranked them based on how much each brand sells coffee beans per 12 oz bag. We obtained 24 gourmet coffee brands after this rigorous exercise. After that, we scoured the internet for information to ensure that only the best brands made to the list. Lastly, we scored the brands based on customer reviews under the Coffee Roasters category on Trustpilot. Then, we scored the brands based on awards and recognition using information from Specialty Coffee Association (SCA). We used Coffee Review, a coffee review site, to score the brands based on taste, variety, and quality. Additionally, we developed a scoring system based on five key metrics: taste, variety, quality, awards and recognitions, and customer reviews. However, in this methodology, we defined a gourmet coffee brand as one that sells high-quality specialty coffee. Gourmet is a problematic term in the US coffee culture primarily because it does not have a set definition. The average volume per person in the coffee segment is expected to be 3.81kg in 2023. The coffee segment is expected to reach a volume of 1.31bn kg by 2025, with an annual growth of 1.3% in 2024. By 2025, out-of-home consumption will account for most spending and volume consumption. The United States generates the most revenue in the coffee market, and per-person revenues of $283.90 are expected in 2023. The global coffee market is valued at around $126.38 billion, with a historical CAGR of 4.82% and a forecast CAGR of 6.7%. ![]() 83% of past-day coffee drinkers had coffee at home, up by 4% since January 2020, while 35% had coffee away from home, down from 41% in January 2020. The pandemic did not affect how much coffee Americans drink, but it did change where they consume it. Consumption by adults aged 40-59 increased by over 6%, while consumption by those aged 25-39 increased by almost 5%. From traditional espresso drinks to specialty blends and instant coffee, there are many ways people enjoy their daily cup of coffee worldwide.Īccording to the National Coffee Association's "Atlas of American Coffee," coffee consumption in the US has returned to pre-COVID levels, with almost two-thirds of Americans reporting they drank coffee in the past day. Regarding consumption, the European Union is the largest coffee market, followed by the United States and Brazil. Brazil, Vietnam, and Colombia are the top three coffee-producing countries, accounting for over 60% of global coffee production. However, if you want to go straight to the top five brands, you can look at the 5 Best Gourmet Coffee Brands in the US.Ĭoffee is one of the most widely consumed beverages in the world, with millions of people enjoying it daily. The café is closed on Mondays.In this article, we will discuss the 20 best gourmet coffee brands in the United States. The new Onyx Coffee Lab has capacity for 30 patrons with indoor seating, for 18 behind the barista bar and outdoor patio seating for 12.Īs of February 22, the café is open on Sundays, Tuesdays and Wednesdays from 10am to 7pm, and Thursdays through Saturdays from 10am to 10pm. They’re always pushing the industry forward.” Onyx, like Pacific, is never satisfied with good enough. “The emphasis on plant-based beverages and the unique service possibilities with a mechanized to-go option is exciting, and we’re thrilled to be part of it. Nathanael May, customer marketing manager for specialty coffee at Pacific Foods Barista Series, commented: “Onyx Coffee Lab is known for their extraordinary pairing of quality and innovation – and using our Oat as the main beverage option exemplifies that. Perhaps ironically, the building was formerly a decommissioned cheese factory, but is now a space hosting visual, performing and culinary arts. Onyx’s new café is located inside the east side of a brand-new contemporary art space called the Momentary, in Northwest Arkansas. “When you add in their passion for quality ingredients and sustaining the environment, teaming up with Pacific Foods felt like the right match for our mission.” ![]() “As roasters and baristas, we’re constantly exploring fresh ways to enhance our beverages, and without fail, the Pacific Oat Beverage heats, froths and flows to perfection – arguably better than traditional dairy milk,” said Jon Allen, Onyx Coffee Lab co-owner and coffee buyer. While customers can still order dairy-based milk drinks at the new Onyx Coffee Lab, Onyx will add an upcharge “carbon tax”, an intentional spin on the common dairy-free “tax” practiced in most US coffee shops. ![]() ![]() Onyx Coffee Lab has opened its fourth café and the brand has announced that it will use Pacific Foods’ Barista Series Oat Original Plant-Based Beverage as the standard milk base for all drinks. ![]()
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